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    Hardywood Park Gingerbread Stout

    Imperial Milk Stout Brewed with Fresh Local Ginger and Honey

    Made with baby ginger from Casselmonte Farm and wildflower honey from Bearer Farms, Hardywood Gingerbread Stout captures the terroir of Central Virginia in a rich, creamy libation with a velvety mouthfeel and an intriguing evolution of notes from milk chocolate and vanilla, to honeycomb and cinnamon, to a snap of ginger in the finish. We hope Hardywood Gingerbread Stout contributes to your merriment this season.

    Awards: 100 Score (out of 100), Beer Advocate Magazine, April 2012
    Silver, 2012 Virginia Beer Cup, Dark Beer Category
    Bronze, 2012 World Beer Cup, Herb and Spice Beer Category
    Gold, 2013 Virginia Beer Cup, Fruited, Herb and Spice Beer Category
    Best in Show Silver Medal, 2013 Virginia Beer Cup

    KEY INFO
    • Brewery: Hardywood Park, Virginia
    • ABV: 9.2%
    • Hops: Virginia
    • Available In: Keg | Bottle 750ml